These coffees are on our (very) nice list and have visions of sugar plums (and gooey pecan pies and spicy hot chocolate) dancing through our heads. They’re perfect single-origin features — or delicious additions to a festive holiday blend!
ANNEX CA
Brazil SWP Decaf: Peanut brittle, toffee, almond.
Colombia Finca Palmichal: Pie crust, baking spice, plum, buttery body.
Colombia SWP Decaf: Spiced cocoa, mousse, brownies, pecan.
Costa Rica Romelia SHB EP: Molasses, mandarin orange, chocolate malt balls.
Guatemala ASOPCE SHB EP Organic: Browned butter, toffee, tangerine.
Guatemala La Voz Atitlán Organic: Tangerine, lemongrass, cinnamon.
Guatemala SHB EP Organic: Vanilla crème, honey, tangerine, mint.
Mexico FEDECOS Fairtrade Organic: Snickerdoodle, caramel, toasted almond.
Mexico SHG EP Fairtrade Organic: Tangerine, clove, toffee, caramel.
Mexico NKG Bloom Los Altos: Clove, orange zest, toffee, buttery body. *Women produced
Peru El Oso Fairtrade Organic: Plum, toasted vanilla, anise.
CTI NJ
Colombia Excelso EP 10 Fairtrade Organic: Salted caramel, dates, baking spice.
Colombia Fairtrade USA Organic: Candy bar, caramel, apple, sweet, juicy.
Colombia Supremo 17/18: Milk chocolate, candied pecan, caramel.
Ethiopia Yirgacheffe G2: Dulce de leche, lemon zest, floral, juniper.
Mexico SHG EP Fairtrade Organic: Plum, candied almond, brown sugar.
Mexico SHG EP Organic: Plum, toffee, chocolate-covered pretzel.
Nicaragua Reyna Fairtrade USA: Spiced milk chocolate, nougat, vanilla custard.
Peru APROSELVA Fairtrade USA Organic: Plum, baking spice, raisin.
Papua New Guinea Grade B: Brown sugar, milk chocolate, baked apple.
GREEN ROOM
Colombia SWP Decaf: Brownies, fig, allspice, caramel.
Peru El Oso COOPAFSI Fairtrade USA Organic: Black cherry, plum, vanilla, anise.
HOUSTON
Colombia EP 10 Organic: Raisin, apple butter, dates, plum, baking spice.
Mexico FEDECOS Fairtrade Organic: Snickerdoodle, caramel, toasted almond.
Mexico HG EP: Caramel apple, candied nuts, milk chocolate.
Papua New Guinea Grade A: Toffee, date, cinnamon, Asian pear.
NEW ORLEANS
Colombia EP 10: Caramel, orange zest, vanilla, cocoa.
Guatemala SHB EP: Vanilla, graham cracker, milk chocolate.
