Papua New Guinea Asaro comes to us from smallholder producers in the Eastern Highlands. The story of coffee in Papua New Guinea is unlike any other origin. In the Eastern Highlands, altitudes range from 1,400–1,700 meters above sea level, across a variety of districts, valleys, soils and microclimates. However, roads read more
The story of coffee in Papua New Guinea is unlike any other origin. In the Eastern Highlands, altitudes range from 1,400–1,700 masl, across a variety of districts, valleys, soils and microclimates. However, roads are often nonexistent, communities are incredibly remote, and most coffee is grown casually in gardens alongside a family’s read more
Amuliba Estate was planted in the mid 1950s by Norm Plant, a respected Australian expatriate who also planted the first trees on the Sigri Plantation, which borders Amuliba, and pioneered the use of the Aqua Pulper (a de-pulping machine) in the Western Highlands in the 1950s. In March 1978, Amuliba read more
