The Andes Mountains run through through the department of Huila, Colombia, which is also home to the Nevado del Huila volcano. The area's resulting mineral-rich soil and microclimates contribute to a celebrated cup profile that's typically juicy, fruity and complex, with a rich, full body. Supremo refers to the largest read more
Honduras Las Capucas comes to us from COCAFCAL (Cooperativa Capucas Limitada). Producers of this coffee live in western Honduras, in the Copán region along the Guatemalan border. Notably, the region lies in the buffer zone of the Celaque National Park. This nature reserve is home to lush cloud forest as well as the country’s highest mountain. COCAFCAL was founded in 1999. Presently it represents an estimated 12 coffee read more
Colombia is the second-largest producer of coffee in the world and the largest producer of washed and Arabica coffees. Annual production ranges from 12 million to 15 million bags weighing 70 kilos each. Optimally, it exports approximately 12.5 million bags and 2 million bags are consumed internally. Coffee in Colombia read more
