Colombia Decaf Ethyl Acetate

Descafecol is the only decaffeination plant in the Andean region of Colombia. The plant relies entirely on the pure water from the Navado el Ruis (a snow-capped volcano on the border of the departments of Caldas and Tolima) and natural ethyl acetate from sugar cane plants in Palmira, Colombia. Ethyl  read more

Colombia Decaf Ethyl Acetate2025-05-08T17:48:03+02:00

Mexico Decaf Mountain Water Process Organic

Mexico is a country with a long-standing coffee tradition, producing high-quality Arabica beans grown in the mountainous regions of Chiapas, Oaxaca, and Veracruz. Thanks to its rich volcanic soil, high elevations, and diverse microclimates, Mexico is capable of producing a wide range of flavor profiles—from smooth and nutty to bright  read more

Mexico Decaf Mountain Water Process Organic2025-07-23T22:15:53+02:00
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