Honduras Ana Suyapa Muñoz

Ana Suyapa Muñoz and her husband embarked on their coffee journey, planting their first farm plot in 2015. Ana Suyapa Muñoz inherited the plot from her parents who had previously used it for corn cultivation. Their initial venture of 0.7 hectares was met with immediate profits, which the couple reinvested  read more

Honduras Ana Suyapa Muñoz2025-07-02T18:11:02+02:00

Tanzania Igale Peaberry

This coffee comes from the Igale AMCOS (the local term for a cooperative, abbreviated from Agricultural Marketing Cooperative Society) in the Mbozi district of Songwe. Specifically, 443 producers from the villages of Idiwili, Ilomba, Iyula, Idunda, Ipyana and Igale contributed cherry. Traditionally, the Igale AMCOS has collected home-processed parchment. But  read more

Tanzania Igale Peaberry2025-07-02T18:12:41+02:00

Costa Rica Sonora Honey Natural

In Costa Rica's Central Valley, Hacienda Sonora sits at the foot of the active Poás Volcano. On this 100-hectare farm, 65 hectares are dedicated to shade coffee, 10 hectares to sugarcane and 25 hectares are wild forest reserve. Alberto Guardia began growing coffee at Hacienda Sonora 45 years ago. His  read more

Costa Rica Sonora Honey Natural2025-07-02T18:12:17+02:00
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